Shrimp BBQ’d in Skillet

Mar 22, 2013Food, host, Seafood0 comments

First you get some shrmps.

Then you heat up some butter nearly to the burning point.

 

Then you throw in the shrimps.

Then you add the good stuff. And I added a bit of Kraft BBQ Sauce too.

 

Then, you cook until done.

And put out the dog, because he’s going to want half.